Last Day at Sea

We enjoyed our last dinner in Chops Grille (until next month) last night, and today for lunch we had the Sake and Sushi tasting at Izumi.  It was the exact same menu as in October, so you can check out more details on that post, if you’d like. I did take two photos, though, because the chef added some decorative touches with sauces that appealed to me.


We were seated near a young couple from upstate NewYork, and the young woman was so seasick that she couldn’t eat or drink anything and finally left.  We were definitely feeling some motion on the aft top deck, and there were lots of whitecaps.  Fortunately, we weren’t affected.

We are busy packing up this afternoon, so we’ll be ready to leave our two suitcases in the hall this evening. We booked the airport transfer, so we’ll leave at 8:30 on a bus and spend the next several hours at the San Juan airport. Not ideal, but there’s a major festival this weekend, so traffic will be crazy and restaurants crowded.  Charlie has passes for an airport club, and I have plenty to read, watch, and knit, so we’ll survive.  Keep your fingers crossed for an on-time flight! And thank you for reading and commenting!


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